Prized in their native Sicily, Castelvetrano olives have a buttery texture and a mild flavor. They're harvested young, then cured in lightly salted brine, which accounts for their bright green color and not-too-salty flavor. A perfect snack that can be enjoyed out of the jar, these olives also make a delightful addition to your favorite Italian dishes.

• Whole Castelvetrano olives
• Gluten free
• Available in additional varieties, sold separately
• Made in Italy

• 10 oz.